Henri Prudhon & Fils Bourgogne Aligote Featured in The New York Times
In a recent round-up for "The New York Times" column "The Pour," Eric Asimov featured the 2023 Henri Prudhon & Fils Bourgogne Aligoté.
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Grower Spotlights
Introducing Domaine de la Touraize
We are thrilled to introduce Domaine de la Touraize—the eighth grower in RWM’s long history with the Jura. André-Jean (“A-J”) Morin is the eighth generation of Morin to tend the vine in Arbois, beginning with his ancestor Etienne in 1704, but the family enterprise nearly didn’t survive the calamitous 20th century.
Grower Spotlights
New Releases from Josef Fischer
Our launch earlier this year of Josef “Joe” Fischer’s ebullient wines from the Danube’s southern banks met with immediate success, and we are thrilled to expand our work with this up-and-coming Wachau superstar this fall.
Grower Spotlights
New Releases from Ficomontanino
Within Tuscany’s relatively conservative winegrowing culture, Maria Sole Gianelli’s wines are a breath of fresh air. Maria Sole’s farm is called Ficomontanino (roughly, “Little Fig Mountain”), a property her grandfather acquired in the 1960s as a place to produce olive oil and breed horses.
Events & Press
Elio Sandri Featured in Swurl as the Latest Addition to the Rosenthal Portfolio
For years, finding a bottle of Elio Sandri's Cascina Disa required either knowing the right person, making the pilgrimage to his Monforte d'Alba estate, or getting very lucky. Fortunately, that is about to change. Rosenthal Wine Merchant, one of the most respected importers in the United States with nearly 50 years of history bringing artisan European wines to American tables, has officially signed Elio Sandri's Cascina Disa, adding another layer to their stellar estates of the Langhe.
Grower Spotlights
Celebrating 20 Years with the Sisters of Monastero Suore Cistercensi
The incoming 2024 vintage marks 20 years of joyous partnership with the incredible sisters of Monastero Suore Cistercensi.
Grower Spotlights
2000 Vieux Château Champs de Mars: a Le Puy-Adjacent Treasure Unearthed
This season, we are thrilled to debut the first library release under the Vieux Château Champs de Mars label itself: the 2000 “Johanna” Castillon-Cotes de Bordeaux.
Tasting Notes
Introducing Crochet’s “La Louisonne”: a Fresh Look at a Singular Site
In 2023, the Crochet family wanted to try something different: a true single-vineyard bottling that prioritized the expression of terroir above that of élevage or ripeness level.
Grower Spotlights
Bufadors Introduction
Ton Mata and his longtime partner Encarna Castillo—together since 1998 when they met as interns in Champagne—yearned to produce sparkling wine on a truly artisanal scale, using the same technology (or lack thereof) with which Ton’s grandfather began Recaredo in 1924. In the late 2000s, Ton and Encarna purchased a modest 19th century house in the residential neighborhood of Can Rossell de la Serra, just 5 kilometers from Recaredo’s village of Sant Sadurní d’Anoia, aiming to use its pre-existing cellar as space in which to realize their dream of producing a truly homemade sparkling wine.
Grower Spotlights
Gour de Chaulé’s Paul Fumoso: a Gigondas Superstar in the Making
Since coming home to work at his family’s domaine full-time in 2018, Paul Fumoso—with mom Stéphanie by his side—has steered Gour de Chaulé to new heights, and the wines of this stalwart Gigondas estate are more popular stateside than ever.
Grower Spotlights
The 2020 Vintage from Philippe & Vincent Foreau: Equilibrium Amidst Extreme Conditions
Rather than crafting their lineup to accommodate perceived market demand, Philippe and Vincent allow the character of the growing season to dictate which wines they produce from a given harvest.
Grower Spotlights
2022 Les Matheny: Falling In Love with Poulsard All Over Again
In Jacques’ modest cellar beneath his house in Montigny-les-Arsures, Emeric learned the virtues of restraint and the value in trusting one’s fruit; he learned to act as shepherd rather than “winemaker,” and his wines at Les Matheny embody that philosophy arguably more emphatically than even Puffeney’s did.
Grower Spotlights
The Outstanding 2022 Bourgogne Blanc & Rouge from Buisson
Complex yet friendly, Buisson's 2022 Bourgogne Blanc comes from several sources: young vines in Saint-Romain from plantings on the valley’s northern side; high-altitude Bourgogne-designated Chardonnay from just outside the appellation; and purchased fruit from their friends at the esteemed Domaine Guillot-Broux in the Maconnais, who have practiced organic viticulture since 1954 and became certified in recent years.
Grower Spotlights
Bertrand Graillot’s Domaine de l’Estang: Sancerre with Character
With holdings in Sancerre and the nearby Coteaux du Giennois appellation, young Bertrand Graillot produces wines which combine typicity and individuality in highly appealing fashion.