Mas de Valériole
Arles, Bouches-du-Rhône Terre de Camargue
“Beauduc”, Bouches-du-Rhône Terre de Camargue Rouge
SKU VABD
Though far from being fundamentalist about it, the Michels produce a number of cuvées with no added sulfur dioxide, and “Beauduc”—pure Marselan, a crossing of Grenache and Cabernet Sauvignon particularly well suited to the climatic specificities of the south of France—is a sterling example of their acumen in that regard. With appetizing black and dark red fruits, wispy spice, and a subtle undercurrent of foxy earthiness, this steel-aged wine is clean, juicy and beautifully balanced.
About Mas de Valériole
Mas de Valériole’s vineyards, which today comprise 32 of their 45 hectares, encompass a variety of soil types: sand, clay, limestone, and alluvial loam deposited by the Grand Rhône.
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