Moulin-à-Vent, “Les Chassignols”
A very limited production cuvée from a fine vineyard comprised of sandy, granite-infused soil on the border of Chénas. This cru has an extended fermentation of about 12 days before it is racked into vats for the élevage. A sturdy wine, reserved in its youth, marked by the smells and flavors of red fruits, roses and spice, the Moulin-à-Vent from Granger deserves several years of cellaring.
About Pascal & Jean-Philippe Granger
The Domaine Pascal Granger is located in the hamlet of Les Poupets within the village of Juliénas in the heart of the finest sector of the Beaujolais district.Learn more
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