Crémant du Jura Blanc

Made from 100% Chardonnay from the Mont Royal, Chanet and Grand-Vaux parcels, all on steep, east-and-west-facing slopes of blue limestone-clay marls, the Crémant du Jura is aged on the lees for three years before disgorgement. Clean and mineral, this wine is bone dry, with slight tart apple fruit. There is no dosage applied, shaping a pure sparkling wine that clearly expresses the profound terroir of this remarkable region.