“Montmary”, Extra Brut Rosé, Spumante di Qualità, Vallée d’Aoste

A blend of 60% Pinot Noir and 40% Chardonnay aged 15 months on its lees and bottled with under 2 g/L dosage, “Montmary”—named after one of the more dominant mountains in the zone—offers bright strawberry fruit and crisp minerality atop an elegant but persistent mousse.