Grand Cru Blanc de Blancs Extra-Brut 2014
SKU FBXB151
As with the Brut-level Millésime bottling, Bonville’s Extra-Brut typically comes from their top holdings in grand cru Avize, and they release it one year later than the Brut to emphasize its complexity. This release, disgorged after seven years on the lees, was given a dosage of 2.5 grams per liter, and while it is no weightier than the Brut, it offers more finesse, deeper salinity, and a greater sense of cling—a profile enhanced by the driving 2014 vintage.
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About Franck Bonville
The Franck Bonville estate in Avize has been producing wine from their holdings in Avize, Oger, and Le Mesnil sur Oger for four generations, and today Olivier Bonville, along with his son-in-law Ferdinand Ruelle-Dudel, are guiding the 15-hectare domaine toward ever more precise and distinctive renderings of these terroirs.
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